Recipes

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Hot Spiced Tea

1 Quart Alley Cat Tea (RTD)

1/8 teaspoon ground cinnamon

1/8+ teaspoon ground cloves

Mix ingredients in 2 quart pot; gently heat till hot (do not boil); Serve

 

Kinky Kitty Cocktail™

5 parts Alley Cat Tea (RTD)

1 part coconut rum

1 part clear rum

Mix well; pour over ice; garnish with fresh fruit

Captain Kitty Cocktail™

3-4 parts Alley Cat Tea (RTD)

1 part Captain Morgan’s Black Spiced Rum

Mix well; pour over ice; garnish with cherry

Wild Kitty Cocktail™

4 parts Alley Cat Tea

1 part Wild Turkey™ American Honey

Mix well; pour over ice; garnish with cherry

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Real Fruit Tea